Today we want to talk about rossi from Italy (spumante and fermo) and some American reds made from grapes you would otherwise almost always find coming from Italy's Piedmont region. A little random, as has been our wont of late, but the thread is in there somewhere. Saluti! We're big fans of sparkling red wine, thus Lambrusco is a fave. When it comes to Lambrusco, Cantina della Volta has stolen our hearts. It is not a relationship without its quirks: their chosen bottle shape

It might look a bit decrepit and moldy, it may be small and dimly lit, but knowing what pristine treasures lie within those barrels, we'll contend that the image above depicts one of the world's greatest cellars; it is where the Weber family, of Hofgut Falkenstein, ferments and ages all of their delicious wine. While a busy world pre-pays (read: overpays) for a lake of 2019 Bordeaux, wines that will not be delivered for years, you can enjoy the Webers' incredible 2019 vintage