John Paul KamingaMay 10, 20222 minDVLCIVS EX ASPERIS: 2018 Oddero BaroloSometimes people ask if I have ideas about which wines will become far more valuable in the future. I do have those ideas, but the...
John Paul KamingaApr 26, 20222 minDefinition of Extraordinary: Ca' la Bionda Casal VegriWe offered Ca' la Bionda's superlative Amarone Ravazzol last week, a wine that I love, and hold in the highest esteem, but something that...
John Paul KamingaApr 18, 20223 minSuperlative: Ca' la Bionda Ravazzol 2016Straight to the point: this wine is one of the finest Italian wines we have ever offered. If you buy a 6-pack, we'll knock 15% off.......
John Paul KamingaMar 16, 20222 minA Tale of Two LambruscosMany of you will know the wine on the left. It is a popular sparkling wine chez C&C and we often tout it as a most versatile red wine. It...
John Paul KamingaAug 29, 20204 minFor the Cellar: Cantina del Pino 2016We always look forward to new vintages from Cantina del Pino. They release Barbaresco a year later than most, so there's always a bit of...
John Paul KamingaAug 26, 20203 minRosso @ Craft and CruToday we want to talk about rossi from Italy (spumante and fermo) and some American reds made from grapes you would otherwise almost...
-Nov 10, 20183 minEmilia-RomagnaIn America, the most visible wine of Emilia-Romagna has always been Lambrusco, but the region is home to a huge variety of wine styles....
-Nov 3, 20183 minItaly’s Greatest Wine Region?The home of Barolo, Barbaresco and so many of Italy's most celebrated and sought after bottles, the Langhe has so much to offer. Here...